Fernleaf Dill Seeds

Award-Winning Leafy Texture!
The best dillweed we’ve ever grown!
Genus: Anethum
Species: graveleons
Variety: Fernleaf
Item Form: (P) Pkt of 100 seeds
Bloom Start to End: Mid Summer – Early Fall
Days to Maturity: 55
Habit: Upright
Seeds Per Pack: 100
Plant Height: 18 in
Plant Width: 12 in – 15 in
Additional Characteristics: Easy Care Plants, Award Winner, Bloom First Year, Cut-and-Come-Again, Direct Sow, Edible, Herbs, Flower, Pest Fighter
Bloom Color: Yellow
Harvest Season: Early Fall, Early Summer, Late Summer, Mid Fall, Mid Summer
Light Requirements: Full Sun
Moisture Requirements: Moist,  well-drained
Resistance: Disease Resistant, Heat Tolerant, Pest Resistant
Soil Tolerance: Normal,  loamy
Uses: Cuisine, Beds, Foliage Interest, Outdoor

55 days from direct-sowing.

If you love the tangy flavor of fresh Dillweed with fish and vegetable dishes, Fernleaf Dill is the variety you MUST grow! Just 18 inches high, this dwarf is perfect for the kitchen windowsill or the sunny garden. Its feathery leaves are so lush and tasty that this hardworking little plant won a 1992 All-America Selection. Easy to grow and delicious!

Fernleaf Dill blooms from midsummer into fall, with flattopped blooms that may remind you of Fennel. You don’t have to wait to harvest the leaves, however — snip them with nail or kitchen scissors as soon as the plant has a few branches to spare, and enjoy them fresh for months on end! Fernleaf Dill is very slow to set seed, so if you want to harvest Dill seeds, grow full-size Dill as well.

If you want to freeze the leaves for winter flavorings, snip off the entire branch at the base and place it in a plastic bag in the freezer. Whether cutting it fresh or frozen, take just what you need, for once cut, dill does not last long in the fridge without losing much of its flavor!

In the garden, Fernleaf Dill is a nice companion to cabbage, onion, and lettuce. It is best direct-sown right into the early-spring soil after all danger of frost is past. Space seeds about 10 inches apart, or closer together if you plan to thin the seedlings. Enjoy this vigorous, absolutely scrumptious seasoning all year! Pkt is 100 seeds.